| Hot Spinach Balls Recipe | Hot Spinach Balls Ingredients:- 2 10-oz. pkg. frozen chopped spinach, thawed and drained
- 2 cups herb-seasoned stuffing mix
- 1 cup chopped onion
- 4 eggs
- 1/2 cup grated Parmesan cheese
- 2/3 cup butter, melted
- 1-1/2 tsp. dried thyme, crushed
- 1 clove garlic, minced
|  Time: 3 hour Qty: 60
| Hot Spinach Balls Instructions:HIn a large bowl, combine spinach, herb-seasoned stuffing mix, onion, eggs, Parmesan cheese, butter, thyme, and garlic. Shape into 1-inch balls; place on shallow baking pans. Cover and chill in the refrigerator about 2 hours or until firm.
Bake in a 300° F. oven about 30 minutes or until bottoms are lightly browned. Let stand on the baking pans for 1 minute.
| Hot Spinach Balls Cooking Time:- Cooking time 30 minutes .
- Allow to cool a little before serving.
| Hot Spinach Balls Serving Instructions:- Serve with your choice of Dips.
|  Christmas Recipes Index
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