| Crab Roll Recipe | Crab Roll Ingredients:- 2 200g - 8oz packages cream cheese, at room temperature
- 1 tablespoon chopped onion
- 2 tablespoons lemon juice
- 1 cup flaked crab meat, picked over
- 2 cups toasted pecans, chopped
|  Time: 30 min Serves: 6
| | Crab Roll Instructions: | Crab Roll Cooking Time:- Please see above.
- Cover and chill until ready to serve. .
| Crab Roll Serving Instructions:- Serve with crackers or Bread, Bread Sticks
|  Christmas Recipes Index
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