| Parmesan Cheese Crisps Recipe | Parmesan Cheese Crisps Ingredients:- 6 Tablespoons unsalted butter, melted
- 3/4 teaspoon ground turmeric
- 1/8 teaspoon ground cumin
- 1/4 teaspoon paprika
- 1/8 teaspoon garlic powder
- 12 corn tortillas, 6-inch
- 1/2 cup Parmesan cheese, grated finely
- salt
| 
Time: 15 min
Dozens: 8
| Parmesan Cheese Crisps Instructions:First, preheat your oven to 375 degrees F. Then, in a small bowl, combine the butter and the spices. Brush the top of each tortilla with the butter mixture and sprinkle with the Parmesan cheese and salt.
Next, cut the tortillas into wedges. Place the wedges on a baking sheet and back until crisp (about 10 to 15 minutes).
Once, crisped, take them out of the oven and transfer the chips onto a wire rack to cool. Let them cool for a few minutes before serving or storing. How easy is that?
| Parmesan Cheese Crisps Cooking Time:- Cooking time 15 min.
- Allow to cool a little before serving.
| Parmesan Cheese Crisps Serving Instructions:- Serve with Dips of your choice.
- Great Appetizer for a Holiday Parties.
| 
Christmas Recipes Index
|
|
|
|
