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Viennese Cookies Recipe

Viennese Cookies

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 Viennese Cookies Recipe

Viennese Cookies Ingredients:
  • 2 cups butter
  • 1/4 cup sugar
  • 1/4 teaspoon vanilla essence
  • 2 cups flour
  • pinch of salt
  • 1 cup pecans, finely chopped
  • 1 cup chocolate chips, melted

Viennese Cookies
Time: 45 min
Cookies: 24

Viennese Cookies Instructions:

  • Preheat oven to 350 degrees F
    Cream butter and sugar together to give a very light consistency. Add 1/2 the flour and beat together.

    Add remaining ingredients and mix well. Pipe mixture using a large star-shaped tip in lines of 3 inches long and of double thickness.

    Sprinkle chopped pecans over the tops of the cookies.
    Bake at 350 degrees F for 15 minutes.

    Allow to cool. Drizzle chocolate over each cookie and let set for the chocolate to harden.

Viennese Cookies Cooking Time:
  • Cooking time 15 minutes.
  • leave to cool before serving.
  • Store in an airtight container.
Viennese Cookies Serving Instructions:
  • Serve with Tea or Coffee.
  • Great for a Holiday Parties.

Viennese Cookies
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Viennese Cookies Recipe

Viennese Cookies Recipe
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Viennese Cookies Recipe