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Chocolate Malted Cookies Recipe

Chocolate Malted Cookies

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 Chocolate Malted Cookies Recipe

Chocolate Malted Cookies Ingredients:
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup butter flavored vegetable
  •  shortening
  • 1 1/4 cups brown sugar-packed firmly
    1/2 cup malted milk powder -ie Ovaltine
  • 2 tablespoons chocolate syrup
  • 1 tablespoon vanilla extract
  • 1 large egg
  • 1 cup - 100g - 4oz semisweet chocolate chips
  • 1 cup - 100g 4oz milk chocolate chips

Chocolate Malted Cookies
Time: 30 min
Cookies: 40

Chocolate Malted Cookies Instructions:

  • Preheat oven to 350-degrees.

    Mix together the flour, baking soda and salt; set aside. In a mixing bowl, combine the shortening, brown sugar, malted milk powder, chocolate syrup and vanilla. Using an electric mixer, beat 2 minutes, then add the egg and beat for a second or two, until mixed. Gradually add the flour mixture to the creamed mixture, mixing well between additions. Stir in chocolate chips.

    Shape dough into 1-inch balls. Place balls of dough onto cookie sheet, spacing them 2 inches apart. Bake for 10 minutes, or until golden brown. Don't over-bake them or they'll be hard as a rock.

Chocolate Malted Cookies Cooking Time:
  • Cooking time 10 minutes.
  • leave to cool before serving.
  • Store in an airtight container.
Chocolate Malted Cookies Serving Instructions:
  • Serve with Tea or Coffee.
  • Great for a Holiday Parties.

Chocolate Malted Cookies
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Chocolate Malted Cookies Recipe

Chocolate Malted Cookies Recipe
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Chocolate Malted Cookies Recipe