Cranberry Glazed Pork Roast Recipe |
Cranberry Glazed Pork Roast Ingredients:- 1- 4 pound boneless pork roast
- 2 teaspoons cornstarch
- 1/8 teaspoon cinnamon
- 1/8 teaspoon salt
- 4 tablespoons orange juice
- 1 can (16 oz whole cranberry sauce
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Time: 1 hour
20 min
Serves: 8 - 10
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Cranberry Glazed Pork Roast Instructions:Combine cornstarch, cinnamon, salt in small saucepan. Stir in orange juice and cranberry sauce. Cook and stir over medium heat until thickened. Set aside.
Place pork in shallow pan and spoon over about 1/2-cup cranberry sauce. Roast in a 350° F. oven for 45 minutes to an hour, basting occasionally with additional sauce, until meat thermometer reads 155-160° F. .
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Cranberry Glazed Pork Roast Cooking Time:- Cooking time 60 - 80 minutes.
- Allow to cool a little before serving.
- Let rest 10 minutes before carving
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Cranberry Glazed Pork Roast Serving Instructions:- Serve with additional cranberry sauce.
- Serve with your choice of vegetables.
- Great for a Holiday Meal.
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Christmas Recipes Index
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