Salmon Recipe |
Salmon Ingredients:- 6 Salmon Fillets
- 1 1/2 tablespoons Brown Sugar
- 2 teaspoons Butter
- 2 tablespoons Dijon Mustard
- 1 tablespoon Olive Oil
- 2 teaspoons Grated Ginger
- 1 tablespoon Soy Sauce
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Time: 20 min
Serves: 6
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Salmon Instructions:- Melt the butter and brown sugar in a small saucepan.
- Now whisk in Dijon mustard, grated ginger, olive oil, and soy sauce.
- Lay out fillets on aluminium foil and leave enough extra space to raise the foil edges into a wall.
- Pour sauce over salmon and place in the grill on medium heat and cook for approximately 20 minutes.
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Salmon Cooking Time:- Cooking time approximately 20 minutes.
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Salmon Serving Instructions:- Serve with your choice of Vegetables.
- Great with White Wine.
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Christmas Recipes Index
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