Spicy Roast Turkey Recipe |
Spicy Roast Turkey Ingredients:- 8 cloves garlic
- 3 tablespoons rosemary
- 1 teaspoon paprika
- 1 tablespoon pepper
- 1 teaspoon salt
- 2 tablespoons olive oil
- 1 4 lbs frozen boneless turkey, thawed
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Time: 2 hour
30 min
Serves: 6 - 8
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Spicy Roast Turkey Instructions:In a food processor, combine garlic, rosemary, pepper and salt; turn the motor on and add oil until garlic is coarsely chopped.
Preheat oven to 350°F. Spray a roasting pan and rack with non-stick vegetable spray.
Spread half the garlic mixture over the inside of the turkey. Reroll. Tie firmly with string ever 2-inches. Spread remaining garlic mixture over the turkey. Place on rack in roasting pan.
Roast 1-1/2 to 2 hours or until a meat thermometer inserted in the center registers 170°F. Remove from oven. Let stand for 20 minutes before removing string. Cut into thin slices to serve. Spoon pan juices over the turkey.
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Spicy Roast Turkey Cooking Time:- Cooking time 2 hour.
- Allow to cool a little before serving.
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Spicy Roast Turkey Serving Instructions:- Serve with your choice of vegetables.
- Great for a Holiday Meal.
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Christmas Recipes Index
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