| Turkey with Pasta Recipe | Turkey with Pasta Ingredients:- 1 1/2 cups finely sliced carrots
- 1 cup finely sliced celery
- 1/3 cup chopped onion
- 2 tablespoons olive oil
- 1 clove garlic minced
- 2 to 3 cups cubed cooked turkey
- 1 can 14.5oz diced tomatoes, un-drained
- 1 large can 15oz tomato sauce
- 1 cup dry white wine
- 1/4 cup chopped fresh parsley
- 1/2 teaspoon basil
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 3 cups uncooked ziti pasta, cooked, drained
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Time: 45 min
Serves: 4
| Turkey with Pasta Instructions:In a large skillet over medium low heat, sauté carrots, celery and onion in the oil until tender, but not browned; add minced garlic and sauté 1 minute longer. Add turkey, tomatoes, tomato sauce, wine or broth, parsley, basil, salt, and pepper.
Simmer, uncovered, for 20 minutes. Toss hot cooked ziti with the hot sauce.
| Turkey with Pasta Cooking Time:- Cooking time 20 - 30 minutes.
- leave to cool before serving.
| Turkey with Pasta Serving Instructions:- Serve with your choice of vegetables.
- Great for a Holiday Meal.
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Christmas Recipes Index
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